Saturday, November 29, 2014

Saturday Brunch Menu - 11/29

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast -$7
Today’s Quiche
Local sausage, roasted grape tomatoes, parmesan -$8
Savory Breakfast Casserole
Strata:  Ham, cheddar, red onions, & diced English muffins with farm eggs -$8
61 Omelet
Trio:  shaved purple and green cabbage with brussels sprouts and grated lamb chopper cheese
Sweet Casserole
Oatmeal bread pudding:  Baked oats soaked in sweet egg custard layered with mascarpone cheese, dried cherries, & chocolate chips
**all made with local farm/cage-free eggs**
Garbanzo & Vegetable (v,gf)
Pork & Bean (gf)
Side of the Day:  Sautéed Corn, Lima Beans, Peas & Kale
v-vegetarian, gf-gluten free

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