Mother's Day Menu - 2014

Mothers Day Brunch - Sunday May 11, 2014 

3 Course Prefix - $18. Kids 12 and Under - $8.

Reservations available - 11 am - 3 pm.          706.253.7289 • info@61main.com

 

Mother’s Day Brunch Menu 2014

1^st course

·         Pimento toast, deviled egg, & marinated cucumbers

·         Kale caesar salad with parmesan & cornbread croutons

·         Creamy onion & sausage soup with spicy crostini

 

2^nd course

Each selection served with creamy local grits & farm fresh vegetable

Hash

·         Shredded potatoes with red eye gravy topped with your choice of seafood or fried chicken

Benedict

·         English muffin & fried farm egg topped with your choice of bistro steak or pulled pork and hollandaise sauce

 

Dessert

TBA

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Kids Menu

1^st course:

Fresh Fruit Bowl

2^nd course

Each option served with creamy local grits & farm fresh vegetable

·         Ham & cheese on English muffin

·         Chicken tenders

·         Bistro steak

Dessert

TBA