Valentine’s Day Menu
Salt,
pepper, butter, popcorn
1st
·
grilled
cheese & tomato soup:
roasted tomato soup, gorgonzola toast
·
burger
& fries:
kiss me beef soup, fried potato garnish
·
tomato
& mozzarella: yellow tomatoes, fresh mozzarella, kale pesto, cherry balsamic
2nd
·
eggs
& bacon:
pork belly, quail egg, gruyere, spinach
·
fish
& chips:
scallop, crispy chip, salsa, avocado
·
peas
& carrots:
carrots, pea shoots, asparagus, truffled
3rd
·
surf
& turf:
roulade duo, roasted
tomato, cauli & broc
·
2-way:
rack of lamb, confit & double mushroom
ragu, potato mash, bean duo
·
chicken
& waffles: quail, cured ham, mustard sauce, beet waffle, citrus-arugula
salad
4th
- Dessert to come!
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