Tonight’s Steak Night
Feature
Grilled filet of rib eye
topped with a warm sweet pepper & onion relish
served with sautéed red
potatoes and purple cabbage with golden raisins & walnuts
Soups
Red cabbage &
vegetable (v,gf)
with cheddar cheese
garnish
Or
Beef & orzo
v=vegetarian, g.f.=
gluten-free
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