Saturday Brunch Menu - 11/9

11.9.13

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $5.50

 

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast

-$7

Today’s Quiche

Lorraine:  chopped bacon & swiss cheese

-$8

 Savory Breakfast Casserole

Local sausage gravy, red potatoes, & cheddar cheese

-$8

61 Omelet

Baby spinach, local tomatoes, & Roy’s chevre

-$8

Sweet Casserole

Spiced coffee cake layered with a sweet egg custard & dried cranberries topped with warm maple butter

-$8

**all made with local farm/cage-free eggs**

Soup

Tomato bisque (v, gf)

OR

Kiss me beef (gf)

Side of the Day:  Buttered lima beans

v=vegetarian, gf=gluten free