Saturday, June 22, 2013

Tonight's Feature - Saturday, 06/22

Tonight’s Feature
Halibut “chowder”
Pan roasted filet of halibut
served over Tom’s calico scallop & roasted corn chowder with red potato rounds and a tomato jam crostini
Creamy local squash (v)
with buttered crouton garnish
Beef and cabbage (gf)
v=vegetarian, g.f.= gluten-free

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