Saturday, April 20, 2013

Tonight's Feature - Saturday, 04/20

Tonight’s Feature
Duck Breast
Pan roasted Sonoma duck breast
Topped with Victor’s ginger orange sauce
Served with Asian rice trio, Napa cabbage
& local baby braising mix
Kiss Me Beef (gf)
Tomato Bisque (v, gf)
V=vegetarian, gf=gluten free

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