Saturday, April 27, 2013

61 Brunch 4/27


Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast

-$7

Today’s Quiche

Local asparagus, swiss cheese, & chopped bacon

-$8

 Savory Breakfast Casserole

House made biscuits, Farm Fresh sausage gravy,

cheddar cheese, & farm eggs

-$8

61 Omelet

Local asparagus, rainbow chard, Roy’s chevre

-$8

Sweet Casserole

Blueberry pancakes layered with maple cream custard

topped w/ a brown sugar glaze

 -$8

No comments:

Post a Comment