Saturday, March 9, 2013

Tonight's Feature - Saturday, 03/09

Tonight's Feature
Farm Fresh Grilled Pork Chop Smothered with Kielbasa and Cabbage; Served with a Sweet Potato Cake and Sauteed Purple Kale.

Local Pork and Sweet Potato (gf)
Creamy Green Tomato (v,gf)
with crumbled cornbread garnish
v=vegetarian, g.f.=gluten-free

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