Saturday, March 2, 2013

Saturday Brunch Menu - 03.02

3.2.13
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $5.50
All brunch offerings are served with your choice of
Bacon OR Local creamy grits
Lunch sides also available after 11 am
 
Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast
-$7
Today’s Quiche
Portobello, baby spinach, mozzarella, & roasted red peppers
-$8
Savory Breakfast Casserole
Hot & mild Farm Fresh pork sausage, sweet peppers, onions, cheddar cheese, & Riverview farm “cornbread”
-$8
61 Omelet
Chopped bacon, sautéed apples & red onions, & gorgonzola
-$8
Sweet Oatmeal Casserole
Roasted bananas, old-fashioned oats, brown sugar, cinnamon, & chopped pecans
-$8
**all made with local farm/cage-free eggs**
Soups
White vegetable (v,gf)
or
Yellow curry chicken (gf)
v=vegetarian, g.f.=gluten-free
Side of the Day
Roasted Beets

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