Tonight's Feature
Grilled Alaskan King Salmon Topped with a CeeBee's Orange and White Wine Sauce; Served with Local Baby Turnips and a Petite Salad of Local Arugula with Roy's Feta Vinaigrette
Soup
Grits and Greens (v, gf)
Or
Beef Chili (gf)
With cheddar cheese garnish
With cheddar cheese garnish
v=vegetarian, gf=gluten-free
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