Saturday, July 14, 2012
Tonight’s Feature - Saturday 7/14
Tom’s Coastal Crab served 2 Ways
Parmesan & crab risotto topped with a mini crab cake served with citrus marinated golden beets & cucumbers
Soup
Potato & leek (v, gf)
OR
Chicken & orzo primavera
v=vegetarian, g.f.=gluten-free
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment