Saturday Brunch Menu - 7/7

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $5.50

All brunch offerings are served with your choice of

Bacon OR local creamy grits

Lunch sides also available after 11 am

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast

-$7

Today’s Quiche

Local roasted yellow grape tomatoes, baby spinach, & Roy’s feta

-$8

Breakfast Casserole

Mtn. Valley Sausage, shredded potatoes, local green peppers,

 cheddar cheese, & farm eggs

-$8

61 Omelet

Chopped bacon, parsley pesto, butternut squash puree, & parmesan

-$8

Baked French Toast Casserole

Layers of banana bread, egg & cream custard, brown sugar, &

local blueberry cream cheese topped with real maple syrup

-$8

**all made with local farm eggs**

Soup

Spicy Vegetable-Dill (v,gf)

OR

Black bean, ham, & green tomatoes (gf)

v=vegetarian, g.f.=gluten-free