Friday, May 18, 2012

61 Main Dinner Feature May 18th

Dinner Feature
Brass town flat iron steak topped with garlic
 and local shiitake mushrooms. Served with potato puree
 and roasted local baby carrots and parsnips.  

White Vegetable (gf, v)
Shrimp & sausage Gumbo (gf)

v=vegetarian, g.f.=gluten-free                                                                                                           Like us on Facebook!

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