Friday, October 21, 2011

10/21 - Dinner Feature

Tonight’s Feature:
Brasstown Flat Iron Steak topped with
Local Arugula Chimichurri

Served with celery root and potato puree
and local green beans

Soups:
Split Pea (v,gf)
Or
Local Pork & White Bean (gf)
v=vegetarian, g.f.=gluten-free

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