Wednesday, August 10, 2011

Wednesday

Lunch Special:

Seared Sea Scallop PoBoy with lettuce, onions and a homemade sundried tomato and lime tarter sauce.

Served with your choice of one side.

$9.00- includes beverage & tax

Soups:

Corn & Potato Chowder (v,gf)

Or

Lamb & Couscous (gf)

Side of the Day: local cantaloupe

v=vegetarian, g.f.=gluten-free

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