Thursday, April 28, 2011

Thursday Night Features

Tonight's "Lite Bite": Flounder Ceviche Salad: cooked in lime with red onions, corn & spiced sweet potato over local mixed lettuces. Soups: Creamy GA Vidalia Onion with Thyme crutons or Curried Red Bean, Potato & Chard. 1/2 Price Bottles of Wine tonight, Dinner from 5pm-9pm

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